ProduceWire ProduceWire

Crop watch

Onions by state

6 states report weekly onion condition ratings to USDA; the latest week ends Jun 28. 13 states have USDA production forecasts or finals.

Week ending Jun 28
–

90%

Idaho, best rated

Good or excellent this week.

▼

52%

Colorado, lowest rated

−14 points against its five-year average.

Analysis

Week ending Jun 28 — 13 weeks ago

Onion condition mixed as harvest advances across states

For the week ending June 28, 2026, onion condition varied widely among the six states reporting. Colorado rated 52% good to excellent, 14 points below its five-year average, with 45% harvested. Oregon stood at 72% good to excellent, 2 points above average, with 46% in. Idaho posted the highest rating at 90% good to excellent with harvest 50% complete. New Mexico led on progress at 80% harvested with 75% good to excellent, while Washington reported 73% good to excellent and 52% harvested. Georgia's crop was 62% good to excellent with harvest 60% done. California, Michigan, Nevada, New York, Texas and Wisconsin reported no figures this week.

This is the most recent reading USDA has published for this crop and state; it is not a current-week rating.

Written from USDA data and source reports

Reporting states

6

States filing weekly onion condition ratings with USDA this season. The rest publish annual estimates only.

Condition map

Where the crop stands

Good plus excellent share for the latest reporting week. Select a state to open its page.

Onions: crop condition by state, week ending Jun 28AlabamaAlaskaArizonaColorado: 52% good+excellent (5-yr avg 66%)FloridaGeorgia: 62% good+excellentIndianaKansasMaineMassachusettsMinnesotaNew JerseyNorth CarolinaNorth DakotaOklahomaPennsylvaniaSouth DakotaTexas: annual USDA estimates onlyWyomingConnecticutMissouriWest VirginiaIllinoisNew Mexico: 75% good+excellentArkansasCalifornia: annual USDA estimates onlyDelawareHawaiiIowaKentuckyMarylandMichigan: annual USDA estimates onlyMississippiMontanaNew HampshireNew York: annual USDA estimates onlyOhioOregon: 72% good+excellent (5-yr avg 70%)TennesseeUtahVirginiaWashington: 73% good+excellentWisconsin: annual USDA estimates onlyNebraskaSouth CarolinaIdaho: 90% good+excellentNevada: annual USDA estimates onlyVermontLouisianaRhode Island526290757273<35%35–4950–6465–7980%+annual estimates onlygood + excellent, latest week

Against the average

Good to excellent by state

Bar is this week's good plus excellent share; the tick marks that state's five-year average for the same week. Bars turn amber more than five points below average.

Onions: good + excellent by state, week ending Jun 28Idaho: 90% good+excellent, week ending Sep 21 · 50% harvestedIdaho90%New Mexico: 75% good+excellent, week ending Jun 28 · 80% harvestedNew Mexico75%Washington: 73% good+excellent, week ending Aug 24 · 52% harvestedWashington73%Oregon: 72% good+excellent, week ending Sep 14 (5-yr avg 70%) · 46% harvestedOregon72% +2Georgia: 62% good+excellent, week ending May 3 · 60% harvestedGeorgia62%Colorado: 52% good+excellent, week ending Sep 8 (5-yr avg 66%) · 45% harvestedColorado52% −140%25%50%75%100%

Season shape

Every reporting state, this season

Good plus excellent through the 2026 season. The dashed line is each state's own five-year average.

producewire.net

All states

Onions at a glance

Every state USDA reports, with the latest weekly rating and its most recent production numbers.

StateGood+excellentvs 5-yr avgHarvestedLatest forecastLast final
Idaho90%—50%——
New Mexico75%—80%——
Washington73%—52%——
Oregon72%+246%——
Georgia62%—60%——
Colorado52%−1445%——
California—————
Michigan—————
Nevada—————
New York—————
Other states—————
Texas—————
Wisconsin—————

Dashes mean USDA does not publish that series for the state. Weekly ratings run April through November.

Updated September 29, 2026

Get the Weekly Market Brief

Price moves, freight signals, and the produce stories that matter — one email, every week. Built for buyers, category managers, and brokers.

Subscribe free →