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Oregon · crop watch

Oregon raspberry crop

The 2025 crop finished at 3.6 million lb.

–

3.6

million lb, 2025 final

Final USDA estimate.

Production record

Final crop by year, through 2025

USDA published production estimates for Oregon raspberry through 2025 and has not surveyed the state since.

Oregon raspberry crop: final estimate by year02.557.510million lb2012: no forecast · final 8.8 million lb20122013: no forecast · final 8.0 million lb20132014: no forecast · final 8.7 million lb20142015: no forecast · final 9.4 million lb20152016: no forecast · final 8.6 million lb20162017: no forecast · final 5.4 million lb20172024: no forecast · final 3.6 million lb20242025: no forecast · final 3.6 million lb2025
Crop yearFinal (million lb)Crop valueShare of US
20253.6 million lb$11M1.9%
20243.6 million lb$5M2.1%
20175.4 million lb$6M2.4%
20168.6 million lb$9M3.3%
20159.4 million lb$14M3.0%
20148.7 million lb$17M2.6%
20138.0 million lb$13M2.7%
20128.8 million lb$12M5.2%

USDA published annual estimates for this state through 2025. It has since been dropped from the annual survey, so there is no newer production figure — the weekly condition ratings above are the current measure.

Utilization

Where the crop went

Fresh market against processing and unsold volume, by crop year.

Oregon raspberry crop: fresh market vs processing02.557.510million lb2012: fresh 0.9, processing 7.9, not sold 0.0 million lb — 10% fresh20122013: fresh 0.7, processing 7.3, not sold 0.0 million lb — 9% fresh20132014: fresh 1.1, processing 7.5, not sold 0.0 million lb — 13% fresh20142015: fresh 1.4, processing 8.0, not sold 0.0 million lb — 15% fresh20152016: fresh 1.4, processing 7.1, not sold 0.0 million lb — 16% fresh20162017: fresh 0.7, processing 4.5, not sold 0.3 million lb — 12% fresh20172024: fresh 0.0, processing 0.0, not sold 0.0 million lb20242025: fresh 0.0, processing 0.0, not sold 0.0 million lb — 0% fresh2025
Fresh marketProcessingNot sold

Updated September 29, 2026

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