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Produce Truck Rates to Miami

USDA truck rates for the week of Sep 28 · Diesel updated weekly · Border waits updated every 15 minutes

What a truckload of produce costs to get to Miami from each shipping district this week.

Lowest rate
$5,900
Mexico via South Texas
Highest rate
$14,800
Yakima–Wenatchee, WA
Short on trucks
5 of 5
origins
U.S. diesel
$6.382
−0.147 this week
OriginRate per loadWeekTrucks
Imperial, Coachella & YumaLettuce, Romaine; Raspberries; Spinach; Lettuce, Iceberg; +17 more$10,000–10,400▲17%Slight Shortage
Mexico via South TexasPeppers, Anaheim; Peppers, Habanero; Peppers, Serrano; Pineapples; +18 more$5,900–6,100▲3%Slight Shortage
Santa Maria, CACelery; Strawberries; Lettuce, Red Leaf; Lettuce, Romaine; +4 more$11,500–12,400▲14%Slight Shortage
South & Central CALemons; Oranges; Grapefruit$10,200–11,900unchShortage
Yakima–Wenatchee, WAApples; Pears$13,500–14,800—Shortage
Trucks at origin:SurplusSlight surplusAdequateSlight shortageShortage

Diesel

RegionPer gallonWeek
U.S. average$6.382−0.147
California$8.181−0.065
Gulf Coast (TX)$5.955−0.222
Lower Atlantic (FL, GA)$5.953−0.186

Border wait times

CrossingStandardFAST
CalexicoEastClosedClosed
LaredoColombia SolidarityClosedClosed
LaredoWorld Trade BridgeClosedClosed

Commercial lanes only. FAST lanes are for pre-approved carriers.

Weather alerts on produce routes

Plus 5 more active alerts.

Sources: USDA AMS National Truck Rate Report (weekly), U.S. EIA weekly on-highway diesel prices, U.S. CBP Border Wait Times, and NOAA National Weather Service alerts. Truck rates are per load and indicative, not quotes.

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