Connecticut · crop watch
Connecticut pear crop
USDA last rated the 2020 Connecticut pear crop for the week ending Oct 11, when 60% was good or excellent, versus 83% at this point last year. Harvest stood at 100% complete.
Good to excellent · last reading
Share of the 2020 crop rated good or excellent for the week ending Oct 11.
100%
Harvested
As of Nov 8.
Analysis
Week ending Sep 27
Connecticut pear harvest far ahead of normal pace
Connecticut's pear crop was rated 85% good to excellent for the week ending September 27, down 1 point from the prior week. Harvest reached 90% complete by that date, well ahead of the five-year average of 45% and last year's 75% for the same week. The crop has carried good-to-excellent ratings for 16 weeks this season, with the remaining fruit split between fair, good and excellent categories. With harvest nearly finished, the next USDA update will show whether the season closes out at this pace.
Weekly ratings
Crop condition, 2020
Bars are the full USDA rating split each week. The dashed line is the five-year average for good plus excellent; the dotted line is last year.
Latest: 60% good or excellent, week ending Oct 11. Hover a bar for the full breakdown.
Field progress
Green tip, 2020
This season against the five-year average pace and last year.
Green tip: 100% as of May 31.
Field progress
Pink, 2020
This season against the five-year average pace and last year.
Pink: 99% as of May 31 (5-yr avg 63%).
Field progress
Full bloom, 2020
This season against the five-year average pace and last year.
Full bloom: 92% as of Jun 21.
Field progress
Petal fall, 2020
This season against the five-year average pace and last year.
Petal fall: 94% as of Jul 12.
Field progress
Fruit set, 2020
This season against the five-year average pace and last year.
Fruit set: 97% as of Aug 2.
Field progress
Harvested, 2020
This season against the five-year average pace and last year.
Harvested: 100% as of Nov 8.