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Indiana · crop watch

Indiana apple crop

USDA last published a production estimate for the state in 2015, when the crop finished at 22.5 million lb.

Production record

Final crop by year, through 2015

USDA published production estimates for Indiana apple through 2015 and has not surveyed the state since.

Indiana apple crop: final estimate by year0102030million lb2010: no forecast · final 26.0 million lb20102011: no forecast · final 20.0 million lb20112012: no forecast · final 4.5 million lb20122013: no forecast · final 30.0 million lb20132014: no forecast · final 17.1 million lb20142015: no forecast · final 22.5 million lb2015
Crop yearFinal (million lb)Crop valueShare of US
201522.5 million lb$8M0.2%
201417.1 million lb$7M0.1%
201330.0 million lb$10M0.3%
20124.5 million lb$2M0.1%
201120.0 million lb$7M0.2%
201026.0 million lb$10M0.3%

USDA published annual estimates for this state through 2015. It has since been dropped from the annual survey, so there is no newer production figure — the weekly condition ratings above are the current measure.

Utilization

Where the crop went

Fresh market against processing and unsold volume, by crop year.

Indiana apple crop: fresh market vs processing0102030million lb2010: fresh 19.0, processing 5.0, not sold 1.0 million lb — 76% fresh20102011: fresh 13.0, processing 5.0, not sold 1.0 million lb — 68% fresh20112012: fresh 3.0, processing 1.5, not sold 0.0 million lb — 67% fresh20122013: fresh 17.0, processing 10.0, not sold 0.1 million lb — 63% fresh20132014: fresh 9.0, processing 7.0, not sold 0.1 million lb — 56% fresh20142015: fresh 12.5, processing 8.0, not sold 2.0 million lb — 56% fresh2015
Fresh marketProcessingNot sold

Updated September 29, 2026

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